5-ingredient autumn dishes

Thanks to the best seasonal fruits and vegetables, you can cook simple dishes: for each of these recipes very little is required ингредиентов. Print version Photo Autumn dishes of 5 ingredients

Запеченный root vegetable celery

Photo of the dish - Baked celery root cropDuring baking, the celery root becomes sweet. Diced vegetable browned on hot baking sheet while remaining soft inside. Recipe: Baked корнеплод сельдереяIngredients for the recipe - Baked celery root vegetablePhotos of prepared ingredients. Fragrant cumin seeds and red onions combined with fresh parsley make this autumn side dish is very unusual.

Sweet coriander pumpkin puree

Photo of the dish - Sweet pumpkin puree with corianderThis simple side dish combines sharp and sweet tastes thanks to roasted ground coriander and generous servings of maple syrup. Peel is added with syrup Orange Recipe: Sweet Pumpkin Puree with Coriander Ingredients for the recipe - Sweet pumpkin puree with corianderThe thick peel of the nutmeg pumpkin is not really as frightening as it seems. Usually enough to use good peeler.

Baked Cranberry Glazed Chicken Wings

Dish Photography - Baked Cranberry Glazed Chicken WingsCranberry – This is not only an addition to Thanksgiving turkey. Here it becomes part of a delicious sticky glaze for wings, sprinkled with green onions. Recipe: Baked chicken wings в клюквенной глазуриRecipe Ingredients - Baked Cranberry Glazed Chicken Wingsit the case when opposites attract: sour cranberries combined with sweet chili sauce with an Asian touch.

Mashed potatoes and turnips

Photo of the dish - Mashed potatoes and turnipsTurnip makes a new version of the familiar mashed potatoes – it is boiled with Russet potatoes, and then crushed to a lush consistency. Delicate texture gives sour cream, and a sharp note – whole grain mustard. Recipe: Пюре из картофеля и репыIngredients for the recipe - Mashed potatoes and turnipsFor a recipe, it’s better to take a young turnip, he It cooks faster and has a milder taste.

Oven-baked chicken with shallots and sauce rosemary

Photo of the dish - Chicken with shallots, baked in the oven and rosemary sauceShallot has a more sophisticated taste than onions and garlic, but it enough to brighten up this dish, which cooked in 25 minutes. Recipe: Chicken with shallots, запечённая в духовке и соус из розмаринаIngredients for the recipe - Chicken with shallots, baked in the oven and rosemary sauceCut in 2 or 4 parts, shallots can be baked with chicken breasts on the bones. Together with chicken stock, butter and with rosemary, it becomes part of a simple but very tasty sauce.

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