Wheat Sesame Pellets

3

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 287.34kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  287.34kcal

• Rating

• Recipe

Airy homemade cakes with sesame seeds are fragrant and incredibly tasty. They can be prepared instead of bread, suitable for tea drinking.

Let’s get started!

Ingredients

0/7 ingredients

• Flour – 500 g
• Serum – 1 cup
• Salt to taste
• Yeast – 11 g
• Sesame – 50 g
• Sugar – to taste
• Vegetable oil – 2 tables. spoons

50 мин50 мин 287.34

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Steps

Steps taken: 0/0

1. Salt the whey, add sugar and vegetable oil.

2. In a separate glass, dilute the yeast in warm water and stir to uniformity. Combine whey and yeast.

3. Mix the flour in small portions and knead the dough. It should be moderately cool. Such a dough will rise in within an hour. During this time, it will double in volume.

4. Divide the dough into three parts. Roll each one into a cake.

5. Make patterns with a toothpick, sprinkle with sesame seeds.

6. Bake on a greased baking sheet for 20 minutes.