For making sandwiches instead of traditional buns and bread bagels are also used – lush bagels baked from scalded yeast dough. Bagel has Jewish roots, but for its dense and Wet crumb was loved by almost all residents of Western countries. this recipe uses a bagel sprinkled with sesame seeds, poppy seeds and garlic flakes. Fill the bagel with a tuna salad and fresh vegetables and enjoy a delicious full meal. с друзьями: 
Time: 15min Difficulty: easy Servings: 2 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
Tuna salad
- 3 tbsp. canned tuna in its own juice, liquid drain
- 1/4 Art. mayonnaise
- 4 gherkins, finely chopped
- 2 tbsp. l dill, chopped
- 1 tbsp. l tarragon leaves, shredded
- 2 tbsp. l chopped parsley leaves
- 2 tbsp. l capers, drain the liquid
- 1 lemon juice
- 1/4 or 1/2 tbsp. olive oil to taste
Sandwich
- 2 bagels with topping, cut in half on the side
- 1/4 Art. cream cheese
- Half a red onion, sliced in thin half rings
- 1 ripe tomato, thinly sliced in circles
- 1 seedless cucumber, sliced in circles
- 4 sheets of Boston salad
Recipes with similar ingredients: bagels, cream cheese, tuna, tomatoes, cucumbers, Boston salad, capers, tarragon, dill, parsley
Recipe preparation:
- First make a tuna salad. In a large bowl mix all the ingredients. Try it, if necessary add salt or pepper.
- Roasted bagels in the oven with grill function until golden color. Spread the lower halves of the bagels with butter cream cheese while they are hot.
- Put tuna salad on top, then lay onion, tomatoes, cucumbers and lettuce leaves. Cover with the other half of the bagel and Serve. Bagel and Salmon Sandwich Recipe.
