The best recipes for creams and glazes

These creams and glazes will suit your cakes, cupcakes, muffins and печенью.

Royal icing

Royal icing is most often used for decorating cookies, it becomes dry and hard. Alton Brown beat the pasteurized egg whites for your recipe. Glaze easy to stain and can be cooked the day before Use. Recipe: Royal Glaze

Mexican Curd Cupcakes

Chili Powder and Ground Cinnamon – Secret the ingredients of this chocolate-curd cream. Recipe: Капкейки с творожной глазурью по-мексикански

A simple birthday cake with marshmallow icing

Whisk Alex Guarnashelli prescription ingredients to get curvy mass. Before spreading the cream on the cake, gently stir vanilla Recipe: A simple birthday cake with icing from маршмеллоу

Cheese Cream Banana Muffins

Jada uses mascarpone cheese and honey to to prepare a curd cream, which will be an exquisite addition to Banana Muffins Recipe: Banana Muffins with Glaze from сырного крема

Cream cheese cream

In total of 4 ingredients in 15 minutes you can make a gentle cream that is perfect for the cake “Red Velvet” or any dessert. Recipe: Cream of сливочного сыра

Королевская глазурь

Royal Glaze is the Secret to Better Decor for cookies. This easy-to-cook glaze can be dyed. food coloring. When dried, it hardens and becomes Glossy is the perfect way to add details to the pattern on cookies.

Vanilla cream

By this with classic vanilla cream you can decorate cakes, cupcakes or Cookies with any taste. Recipe: Vanilla Cream

Egg cream with chocolate

Aina Garten uses espresso powder and some rum to turn a classic recipe into a luxurious chocolate treat Recipe: Egg-cream with шоколадом

Ganache icing

Wonderful gourmet chocolate ganache from Alton can be used in as a glossy glaze or a light cream for any Dessert Recipe: Ganache Frosting

Almond Cake with White Chocolate Icing

Mix melted white chocolate with butter, cream cheese and powdered sugar. Cream can cook 2 days before use; before decorating the cake just beat it with a mixer to soften. Recipe: Миндальный торт с белой шоколадной глазурью

Carrot Cake with Pineapple Cheese Cream

Cream Cheese, Powdered Sugar, Butter and pineapple juice – all you need for this fruit variation traditional curd cream Recipe: Carrot cake with ананасово-сырным кремом

Chocolate Peanut Frosting Cupcakes

The key to this quick glaze is peanut butter. room temperature, thanks to which the ingredients are good are connected. Aina stirs the icing until saturated creamy consistency. Recipe: Chocolate Cupcakes with арахисовой глазурью

Three Milk Cake with Dulce de Leche Glaze

Here is everything we love in the traditional cake “Tres lechez” (“three milk”): a sweet, delicate cream cake – but in a new and impressive way, as the dessert is baked in a deep form with a hole in the center. The remaining cake must be stored in the fridge on the plate with the sides, as it will leak from it some sweet milk mass. The next day just collect with a spoon and pour slices of cake on it. Recipe: Three Cake молока” с глазурью Дульсе де лече

Chocolate cake

Caramelized sugar saturates the glaze rich in taste. When you cook the icing, watch it, as it thickens very quickly. Recipe: Chocolate торт

Creamy Marshmallow Cake

In its version of the classic cream from Bobby’s cream cheese uses 2 tbsp. cream Marshmallow Recipe: Carrot Cake with Creamy Marshmallow Glaze

Birthday cake with bright pink butter icing

Aina makes the perfect bright pink frosting using 14 drops of food coloring. Before adding butter in the mixture make sure it is warmed to room temperature temperature to obtain a uniform creamy consistency. Recipe: Birthday Cake with Hot Pink Butter Icing