Cabbage rolls are lazy … I don’t know who called them that, but I know for sure that The lazy recipe can not be called. Or do you think that a mash of rice, minced meat and cabbage, mixed into a homogeneous mass with adding carrots and onions – is it lazy cabbage rolls? Sorry! it really messy. Real lazy cabbage rolls we are now will cook. Let’s get started! Cooking for a big family, so in this the recipe for ready-made lazy cabbage rolls turns out to be big – the whole pan!
Recipe for lazy cabbage rolls
For the preparation of stuffed cabbage lazy need take:
- minced pork and beef (beef do not regret it) kilogram
- rice boiled glass with a slide
- a pair of testicles
- finely shredded cabbage and squeezed to a rag consistency – kilogram
- finely chopped onion 3-4 pieces
- 3 carrots shabby on a coarse grater
- tomato sauce 5 tablespoons, 1 teaspoon sand + half a teaspoon vinegar
- flour one tablespoon
- sour cream three tablespoons
- salt and pepper to taste, lavrushka, vegetable oil for frying
You can cook lazy cabbage rolls So:
Mix the minced meat, chopped cabbage, a little chopped onion (a little, 1/4 of all that is) and fig. All salt, pepper sprinkle to taste, and mix well, beating off the table. Add the eggs and mix everything thoroughly again. Warm up butter in a pan and start frying our lazy cabbage rolls with three sides. I don’t understand how? I teach! We take the minced meat, we make the usual cutlet, put on a frying pan, fry on one side. Are you done? Gently, turn with a spatula (do not flip!) fry our cutlet on a barrel. And once again we turn on third barrel and fry. It turns out a triangular cutlet. Here thus fry the whole cutlet mass. Spread our cutlets on a baking sheet.
In the same pan we fry carrots, chopped garlic and onions. Add tomato paste, a spoonful of sand on top, and on the sand pour vinegar. Fry until butter turns red color, i.e. it should acquire the color of tomato paste. Add 200 ml of water, flour and sour cream, simmer for 10 minutes. Sauce must get a thick. While the oven is warming up, we are dining pour a spoon on our triangular cutlets. Water everyone, not even layer on top !!!
We put in the oven for 25-30 minutes at a temperature of 150 degrees. Everything!
Lazy cabbage rolls are ready!
Enjoy your meal!
