Sesame dip

2

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 56kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  56kcal

• Rating

• Recipe

This simple and tasty dish is very popular in the Arab countries. AT in particular, sesame dip can be found in many restaurants in Arab Emirates, but to cook it at home is not at all difficult.

Let’s get started!

Ingredients

0/7 ingredients

• Natural yogurt – 150 ml
• Tahini sesame paste – 100 g
• Garlic – 4 tooth.
• Parsley – 50 g
• Boiled egg – 1 pc.
• Bouillon cube – ½ pcs.
• Lemon juice – 2 tbsp. l

15 мин15 мин 56

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Steps

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1. Peel the boiled egg. Leave the yolk finely chop the protein and parsley.

2. Grind the garlic in a mortar with half the bouillon cube and lemon juice.

3. Put sesame paste in a mortar and mix everything until until the mass acquires the consistency of a cream.

4. Add the yolk, yogurt and grind again.

5. Transfer the contents of the stupa into a bowl, add chopped protein and parsley, mix everything and can be served.

Keywords:

• sesame paste
• eggs