Rice paper rolls with chicken and vegetables: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 190kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  190kcal

• Rating

• Recipe

A delicious Asian dish, I advise you to cook at home by yourself.

Let’s get started!

Ingredients

0/10 ingredients

• rice paper – 4 pcs.
• chicken fillet – 100 g
• carrots – 50 g
• cucumber – 1 pc
• funchose – 50 g
• mint – twig
• soy sauce – 1 tablespoon
• rice vinegar – 1 tsp
• garlic – 1 clove
• hot peppers

10 мин10 мин 190

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products. Peel and chop the cucumber and carrots straws.
2. Funchoza pour boiling water for 5 minutes, and then chop smaller.
3. We cut the chicken into strips, chop the mint with a sharp knife.
4. Take a sheet of rice paper. And lower it to warm (not hot) literally 3 seconds. Do not wait until it becomes completely soft !!! We shift the sheet to the towel.
5. Spread the filling. We turn up a tight roll.
6. Preparing the sauce from soy sauce, rice vinegar, garlic and hot pepper.