South American quinoa cereal is a storehouse of vitamins and essential human trace elements. Adherents of healthy eating throughout the world is actively using it in their diet. But besides delicious quinoa side dishes are also part of hearty salads. One of the most simple and tasty quinoa salads – mix it with greens and greens vegetables. Add white grapes, avocado to boiled cereals, cucumber, mint, parsley, green onions and lime. You will be surprised how much tasty and juicy salad. What is a combination of lime and mint in one plate. The dish is very beautiful, tasty and useful.
Recipe author – Katie Lee
Time: 20 мин.Difficulty: easy Servings: 6 – 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 4 tbsp. boiled quinoa, cooled
- 1 lime juice and zest
- 3 tbsp. l olive oil
- 2 tbsp. white grapes cut in half
- 1.5 tbsp. diced cucumbers
- 0.5 tbsp. coarsely chopped fresh mint
- 0.5 tbsp. coarsely chopped fresh parsley
- 4 feathers of green onions, white and light green parts, chopped
- 1 diced avocado
Recipes with similar ingredients: quinoa groats, grapes, cucumbers, lime juice, green onion, mint, Avocado
Recipe preparation:
- In a large bowl, combine the zest and lime juice and olive oil. Taste, salt and pepper.
- Mix quinoa, grapes, cucumbers, mint, parsley, onion and avocado and pour the dressing. Serve chilled lobster salad on grilling.
