Pork with sesame seeds

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Delicious Asian-style pork, cooked fast at home, simple, it turns out tasty and unusual. Half an hour should be laid for short pickling. You can pickle a larger volume, keep in the refrigerator and nightly fry fresh to the table portion. From those dishes that can be prepared (or prepared) in Sunday evening and the first half of the week to live without hassle with hot dinners.

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Ingredients

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Steps

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  1. For the marinade in a bowl, mix the meat, julienne, honey, soy sauce and leave for half an hour. Pork with sesame seeds
  2. Sesame seeds to fry in a heated dry pan dye-colored (oil-free). Pork with sesame seeds
  3. Fry the pickled meat with oil completeness (about 30 minutes), stirring. Pork with sesame seeds
  4. Sprinkle the finished meat with dried sesame seeds. Pork with sesame seeds
  5. When serving, garnish with herbs, boil round-grain on a side dish fig. Pork with sesame seeds
Keywords:
  • second
  • sesame
  • pork meat
  • soy sauce

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