A gourmet dessert that only takes a few minutes to make you unforgettable taste. It combines the gentle notes of pears and vanilla with citrus freshness and wine astringency. Cook the pears in vanilla wine syrup and serve for a pleasant finish трапезы. 
Time: 15 мин.Difficulty: Easy Portions: 4
Recipe:
Make a dessert in just 15 minutes: peel 4 pears and cores, cut in half. Put them in a shallow bowl, adding 1 tbsp. white wine, 2/3 tbsp. sugar, 2 strips of grapefruit zest and 1 vanilla bean cut in half along. Cover plastic wrap and place in the microwave for 10 minutes. Serve pears with vanilla syrup; if desired from above add whipped cream. Recipes with similar ingredients: pears, white wine, grapefruit zest
