Fruit salad with a bright taste and aroma of pears and star anise, or star anise, perfect as a light meal or elegant dessert. Cook sugar syrup with star anise, tint its a little grenadine and throw it soaked in dried cranberries. Use flavored syrup to serve chopped pears and lightly tart the appetizer with a small amount sparkling Prosecco. 18 + Excessive alcohol use harms to your health! 
Time: 25 мин. Difficulty: Easy Servings: 4
Recipe:
Mix in a pan of 0.5 tbsp. sugar and water, 3 stars star anise and a pinch of salt and cook, stirring, until a syrup, 8-10 minutes. Remove from the stove and stir in 1 tbsp. l lemon juice, 0.5 tsp grenadine and some dried cranberries. Cool then cover cover and refrigerate overnight. Pour syrup chopped pears and top onto a generous serving of prosecco. Recipes with similar ingredients: pears, glade, lemon juice, syrup grenadine, dried cranberries, star anise
