Peach cobbler with raspberries under a dough lid – detailed cooking recipe. Share with friends: 
Food Photography: Anna Williams Time: one hour. Difficulty: Easy Servings: 8 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
Biscuit
- 1 and 3/4 Art. premium flour, plus a little for rolling
- 1/4 Art. sugar, plus more for sprinkling
- 2 tsp baking powder
- 1/2 tsp salt
- 1/8 tsp chopped nutmeg
- 110 gr. cold diced butter
- 1/8 Art. greasy cream as well as more for lubrication
Filling
- 5 large peaches, peeled and cut into slices
- 1 tbsp. raspberries
- 2 tbsp. l (30 gr.) Butter
- 2 tbsp. l flour
- 1/2 tbsp. honey
- 1 tbsp. l lemon juice
- 1 tsp finely grated lemon peel
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp nutmeg
Recipes with similar ingredients: peaches, raspberries, higher flour varieties, shortbread dough, cream, lemon peel, vanilla extract, nutmeg, cinnamon, honey
Recipe preparation:
- Preheat the oven to 230 ° C. Make the top: mix flour, sugar, baking powder, salt and nutmeg in a large a bowl. Mix with hands or a blender with butter until the mixture will not look like pea-sized flour with grains. Add cream and mix thoroughly with a fork. Lay on lightly floured surface; knead the dough 4 or 5 times. Roll out into a 2 cm thick circle, then use a knife or glass to squeeze out cookies. Put cookies on a baking sheet.
- Cooking the filling: melt the butter in a large frying pan on medium heat. Add peaches, flour, honey, lemon juice, lemon zest, vanilla, cinnamon and nutmeg and boil, sometimes stirring for about 5 minutes; add raspberries. Place cookies on top. Grease the cookies with cream and sprinkle with sugar.
- Transfer the pan to the oven and bake until peaches will not start to boil, and the cookies will be cooked in about 25 min If the cookies roast too quickly, cover lightly foil. Cool slightly before serving. In this Peach Raspberry cobler can add blueberries for rich color.
