Pancakes with banana and Nutella – a detailed recipe cooking. 
AT ремя: one час. 55 minutes Difficulty: easy. Quantity: 8 – 10 pancakes. Recipes used. volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
Crepes
- 2 large eggs
- 1 tbsp. whole milk
- 1 tbsp. premium flour
- A pinch of organic gray sea salt
- 2 tbsp. l (30 gr.) Butter
- 4 tbsp. l fried hazelnuts, chopped
Filling
- 4 bananas
- 3 tbsp. l (45 gr.) Butter
- 2 fresh bay leaves
- Juice 2 lemons
- 1 tbsp. l brown sugar
- 1/4 Art. tangerine juice
- 1 tbsp. fresh raspberries optional
- 1 small can of hazelnut paste, such as Nutella
Impregnation
- 3 tbsp. l (45 gr.) Unsalted butter
- Juice 2 lemons
- 1 tbsp. l brown sugar
- Powdered Sugar
Recipes with similar ingredients: pancakes, premium flour, eggs, milk, sea salt flakes, hazelnuts, bay leaf, lemon juice, brown sugar, brown butter, chocolate nut paste, bananas, raspberries
Recipe preparation:
- Shake the eggs with milk in a stainless steel bowl. Вmix flour and salt in a separate bowl. Mix together the contents of the bowls, until a smooth dough without lumps is formed.
- In a small saucepan, make brown creamy oil, frying oil at low temperature to light brown color. Add butter to the dough. Leave the dough rest for 1 hour until needed.
- If you like a thinner batter, add more water. Bake pancakes until golden on one side for about 1 min., sprinkled with nuts during frying, and on the other hand about 30 sec Place pancakes on a baking sheet. You should get 8-10 PC.
- Make the filling: melt the butter in a large pan, add bay leaf, and fry until the flavor is revealed, add lemon juice and sugar, cook until sugar dissolves. Add coarsely chopped bananas and tangerine juice. Fry the bananas about 3-5 minutes, until they become slightly fry, but not yet soft. Set aside.
- Take a pancake, and spread 1 tbsp. l hazelnut paste Nutella, put a couple of spoons of fried bananas. Add up pancakes. Prepare the impregnation: fry the oil in a saucepan light brown, melt sugar in it, add lemon the juice.
- Put the pancakes on a dessert plate, pour the soaking, sprinkle with nuts and icing sugar. Pancake Recipe with chocolate nut paste and banana.
