This oatmeal will cook in a slow cooker while you sleep, and in the morning you just have to put in a plate of hot porridge and, not in a hurry, enjoy its taste. This recipe presents more the traditional British version of oatmeal is not familiar oatmeal and crushed oats. In this form, it turns out much healthier, and in combination with cream and dried fruits – just amazing. Nutritional value of one serving: (4 total) 300 Calories, total fat 5 g., saturated fat g., proteins 5 g. carbohydrates 64 g. fiber g., cholesterol mg., sodium mg., sugar g. Share with друзьями: 
Time: 9 час.10 min. Difficulty: easy Portions: 4 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. crushed oats
- 1 tbsp. dried cranberries
- 1 tbsp. dried figs
- 4 tbsp. water
- 0.5 tbsp. nonfat cream
Recipes with similar ingredients: oatmeal, dried cranberries, figs, cream
Recipe preparation:
- In a slow cooker, mix all the ingredients, close the lid and cook with low heat for 8-9 hours.
- Stir and place on plates. It’s better to start such a mess cook before bedtime. So by morning you will have a hot oatmeal.
