Having prepared this cookie, you can find out what happens if Combine oatmeal cookies with the Pancake method. Tasty cakes with peach and almonds will be healthy and tasty. breakfast. It’s best to eat such cookies when they’re warm More recently, browned on a griddle. Cookies however You can wrap, pack and take with you for a snack. с друзьями: 
Time: 35 мин. Complexity: easy Quantity: 36 cookies The recipes use measuring containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 and 1/4 Art. skimmed milk heated (just below boiling point)
- 1.5 tbsp. ordinary oatmeal
- 2 large eggs whipped
- 1 tbsp. l vegetable oil
- 1/3 Art. maple syrup
- 1/4 Art. whole grain flour
- 1.5 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp cinnamon
- 1 tbsp. peeled and diced peaches
- 1/2 tbsp. sliced almonds
Recipes with similar ingredients: Hercules flakes, flour whole grains, milk, eggs, maple syrup, almonds, cinnamon, peaches
Recipe preparation:
- Pour oatmeal with hot milk, mix and give stand for 15 minutes. Mix eggs, vegetable oil and maple syrup.
- In a separate bowl, mix the flour with baking powder, salt and cinnamon. Pour the resulting mixture into a mixture of oatmeal and Knead. Stir in peaches and almonds.
- Heat the griddle surface over medium heat. Lightly grease oil. Put a little dough (10 gr.) On the griddle and carefully distribute to level (or use the ring to pancakes). Fry until brown (about 3 minutes), then turn over and cook another 2 minutes.
- Help yourself to warm cookies directly from the griddle. Can store in refrigerator, but not longer than 2 days. Cookies can be reheated in the microwave for 15 seconds, setting high power.
