Ice cream with cookies and sweets

What attracts the most from the recipe from the leading cooking show “At Ri Drummond Ranch”? Probably what you don’t have to look for intricate molds for ice cream. Just take a disposable paper cups and fill them with delicious vanilla ice cream, дополнив его слоями из конфет. Photo Ice cream with cookies and sweets Time: 2 час. 10 min. Difficulty: easy Quantity: 15 pcs. The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1/2 pack biscuit sandwich (12-14 pcs.), break into pieces
  • 15 pcs. tartlet smash into pieces
  • 300 gr crushed chocolate dragee in colored glaze
  • 2 l slightly softened vanilla ice cream very good qualities
  • Accessories: 15 paper cups volume of 142 ml.

Recipes with similar ingredients: Chocolate Cookies, Peanut pasta, chocolates, vanilla ice cream

Recipe preparation:

  1. Mix chopped cookies, baskets with peanut butter and chocolate dragee and pour a spoonful of this mixture on the bottom of each a cup.
  2. Put ice cream in a large bowl of the mixer, then pour the remaining mixture of chocolate and cookies. Gently mix installing a nozzle for shortcrust pastry. Put the ice cream in cups and carefully insert a stick into each cup.
  3. Put in the freezer until the ice cream congeals. Before remove the ice cream from paper cups.

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