Hash Brown potato pancakes popular for breakfast can be fried and in an electric waffle iron. So they get even more crispy, and in a waffle iron it will be easier to make a stuffed hash brown, than in the pan. For a hash brown, you will need grated potatoes. You can buy ready-made and frozen or grate yourself potatoes on a coarse grater. And for the filling, take the grated cheese and ham – a classic of a delicious breakfast. Fry the hash brown like described in the recipe, enjoy these crispy, full taste waffles and you will probably come back to them more than once. с друзьями: 
Time: 35 мин.Difficulty: easy Amount: 5 potato waffles In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 packet 900 gr. frozen grated potatoes for frying, defrost
- 55 gr. melted butter
- 1 tsp coarse salt
- 0.5 tsp ground black pepper
- 3/4 Art. grated cheddar
- 3/4 Art. chopped ham
- Special Equipment: Waffle Maker
Recipes with similar ingredients: potatoes, butter, cheese cheddar ham
Recipe preparation:
- Heat the waffle iron in moderate mode and sprinkle both half a culinary spray.
- Squeeze out the excess water from the grated potatoes and put it in a bowl. Pour potatoes with melted butter, salt, pepper and mix. Lay out 0.5 tbsp. potatoes in each waffle maker section, then put 2 tbsp. l with a slide cheddar and sprinkle with chopped ham. On top for cheese and ham lay out another 1/4 tbsp. potato mix. Close the waffle iron and fry for 15 minutes.
- Repeat the same with the remaining potatoes, cheese and ham filling one section of the waffle iron.
