Green Pea Rice

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 196.91kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  196.91kcal

• Rating

• Recipe

Rice is one of the most popular foods in the world. It is eaten. in any corner of the world. That is why there are hundreds of different recipes for this product, and delicious rice with green peas are one of them. Cook this dish at home as garnish or lean independent dish. Turmeric makes rice so nice golden and fragrant.

Let’s get started!

Ingredients

0/9 ingredients

• Rice “Basmati” – 200 g
• Onions – 80 g
• Carrots – 50 g
• Green peas – 80 g
• Parsley
• Lemon – ½ pcs.
• Bouillon cube – 1 pc.
• Turmeric
• Vegetable oil.

45 мин45 мин 196,91

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse and soak for 10 minutes in warm water.

2. After this, transfer the cereal to the pan and pour 300 grams water, add the bouillon cube and turmeric. Bring to a boil and cook over very low heat until the liquid evaporates.

3. Pour vegetable oil into a pan, put on it chopped onions and carrots in small cubes, fry until semi-preparedness.

4. Pour ready rice, green peas in a pan and add juice with half a lemon.

5. Fry everything for about 10 minutes over high heat, when served add finely chopped parsley.