The berry filling is thickened with starch, and laid in a slow cooker under a layer of cinnamon dough.
This colorful cobler is very juicy, and the berry sauce is so delicious, it’s worth the time to prepare it. If you still do not have time to cook sour cream topping, then sprinkle cobler with powdered sugar or add a couple of spoons of vanilla yogurt.
Time: 4 час. 40 min Difficulty: easy Servings: 6 – 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Contents
Ingredients for the recipe:
Berry filling
- 350 gr mixtures of frozen berries (blueberries, raspberries, Strawberry)
- Mold Butter
- 1/4 Art. corn starch
- 2 tbsp. l lemon juice
- 2/3 Art. Sahara
Dough
- 1 and 1/4 Art. premium flour
- 3 tbsp. l granulated sugar
- 1 tsp baking powder
- A pinch of fine salt
- 4 tbsp. l cold butter, chopped into small pieces
- 3/4 Art. milk
- 1/4 tsp ground cinnamon
Whipped cream with sour cream
- 1/2 tbsp. fat cream
- 1/4 Art. sour cream
- 2 tbsp. l powdered sugar
Recipes with similar ingredients: blueberries, raspberries, strawberries, flour premium, milk, cream, sour cream, icing sugar, cinnamon, lemon juice, starch
Recipe preparation:
- For the filling: oil the bottom and walls of the multicooker 6 liters Combine corn starch, lemon juice and 2 tbsp. l water in a small bowl. Add the mixture to the multicooker, lay out berries and granulated sugar. For the test: mix the flour, 2 tbsp. l sugar, baking powder and salt in a large bowl. Add oil and mash the mixture with your hands so that it forms a dough with butter pea-sized pieces. Add milk and mix wooden spoon to form a wet dough.
- Spread a spoonful of dough on top of the berry mixture. Mix the remaining 1 tbsp. l sugar and cinnamon and sprinkle on the dough. Close slow cooker and set
Time for preparing
3 to 4 hours. After cooking, let the cobbler cool down for 20 min before serving.
- For whipped cream: in a medium bowl, mix the greasy cream, sour cream and icing sugar, whisk with a mixer until get medium peaks. When serving, lay the cobler in portions and garnish with whipped cream. Homemade berry pie recipe. stuffing in a slow cooker.
