Citrus Yogurt with Figs – A Detailed recipe cooking. Time: one 0 мин. Difficulty: Easy Servings: 2 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3/4 Art. skim yogurt
- 1 tbsp. l red wine
- 1 zest of orange
- 1 tbsp. l honey
- A pinch of ground cinnamon
- 2 to 3 ripe fig fruits
- 2 tsp chopped pistachios for decoration
Recipes with similar ingredients: yogurt, red wine, Orange zest, figs, pistachios, cinnamon, honey
Recipe preparation:
- Pour red wine into a bowl, put the orange zest and honey. Stir with yogurt and ground cinnamon. Cut the figs into quarters and place in 4 bowls. Pour the yogurt mixture around figs in each bowl and sprinkle with pistachios for decoration.