four
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
56.04kcal
- Rating
-
Recipe
I bring to your attention a recipe for a delicious Asian salad from vegetables with peanut dressing, which is easy to cook at home. I advise you to make this delicious salad to all lovers of Asian the kitchen!
Let’s get started!
Ingredients
0/17 ingredients
56.04
Great job
Bon appetit, I hope you had fun with us!
Steps
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- First, let’s prepare salad dressings. Ginger and peel and chop the garlic. In cilantro, we wash the roots and finely we chop.
- Put cilantro, garlic and ginger in a blender bowl. Add honey, vinegar, lime juice and fish sauce. Whisk. Add peanut paste and whisk again until smooth.
- Peking cabbage finely chopped, peel and grate carrots on a coarse grater, or on a special grater for carrots in Korean. Mix carrots and cabbage, salt and squeeze hands.
- Sweet pepper cut into very thin straws, cucumber too cut into thin strips, add to other vegetables. Green finely chop the onion and mix with the salad.
- Dress the salad with the sauce, leave alone for 15 minutes.
- Roast peanuts in a dry pan, chop finely. Salad put on plates, season with flakes of pepper, sprinkle with cilantro and peanuts.
Keywords:
- asian salad
- delicious salad
- salad with nuts