Aerial American Pancakes are a cross between the usual pancakes and pancakes. However they differ quite original taste. Spectacular stack of hot pancakes, upstairs which melts a piece of butter, and golden flowing down syrup is definitely not something that makes you think for a long time before how to eat. Share with friends: 
Time: 22 minutes Difficulty: easy Servings: 4 Used in recipes volumetric containers: one cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1.5 tbsp. flour
- 3 tbsp. l Sahara
- 1 tbsp. l baking powder
- 1/4 tsp salt
- 1/8 tsp ground nutmeg
- 2 large eggs at room temperature
- 1.25 Art. milk at room temperature
- 1/2 tsp vanilla extract
- 3 tbsp. l (45 gr.) Butter for dough and more optionally as needed
Recipes with similar ingredients: flour, sugar, nutmeg, eggs, milk, vanilla extract, butter
Recipe preparation:
- In a large bowl, mix the flour, sugar, baking powder, salt and nutmeg.
- In another bowl, beat the eggs and then add to them, quickly stirring with a whisk, milk and vanilla extract.
- Melt the butter over medium heat in a large cast-iron skillet. or on a griddle.
- Whisk, pour the butter into the milk mixture. Add to dry liquid ingredients. Beat until thick. consistency, but not longer.
- Pour about 1/4 into a skillet over medium heat. Art. test for 2 or 3 pancakes, making sure that they are evenly spaced from each other. Fry until surface bubbles will appear and the bottom will not turn golden brown (about 2 minutes). Then turn over with a spatula and cook for about 1 minute from the second side. Serve immediately or place on a plate and cover with foil so that the pancakes do not cool so quickly. Do the same with the remaining test, adding to pan the butter as needed.
- Pancakes with a bake: after on the surface bubbles appear, sprinkle the pancakes with slices or cubes of fruit, pieces of chocolate, nuts, etc. Turn over with a spatula and fry another 1 minute, trying to prevent burning.
