Yorkshire pudding

6

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 182kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  182kcal

• Rating

• Recipe

Light and tasty pudding can be prepared at home for breakfast. traditional english recipe.

Let’s get started!

Ingredients

0/5 ingredients

• Flour – 120 Gram
• Milk – 280 Ml
• Eggs – 3 Pieces
• Salt and Pepper – To taste
• Vegetable oil – 2-3 Tbsp. l (for lubrication molds)

35 мин35 мин 182

Great job

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Steps

Steps taken: 0/0

1. Grease the molds with vegetable oil and put in the oven warm up, temperature 220 degrees.
2. Sift the flour, drive the eggs into it and mix.
3. Add salt, pepper, milk and beat with a mixer.
4. Pour the pudding into hot molds and bake for 15-20 minutes.