What to cook for the New Year?
Every day the treasured date is getting closer and closer. And all more hostesses think about what to cook on festive dinner. Creating a menu is getting harder every year, since it’s possible to surprise guests and household members a work of culinary art.
And so as not to rush about on the last day in search of something unusual and tasty, it’s better to prepare New Year’s recipes early.
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Hot dishes for the New Year
Hot dishes for the New Year can be called the culmination of everything solemn feast. And when a few glasses are drunk champagne, the soul just requires hot reinforcement. The most the place of honor on the festive table is traditionally given to meat.
New Year’s meat dish – Puff Roast
We bring to your attention a magnificent recipe for dishes with mushrooms and meat. You can serve it directly from the oven!
Ingredients:
- 500 grams of boneless pork;
- 4 tablespoons of vegetable oil;
- 2 onions;
- 1 carrot;
- 5-6 potatoes;
- 200 grams of champignons;
- 150 milliliters of broth;
- 1 tablespoon chopped greens;
- 1 tablespoon of soy sauce;
- 1 tablespoon of brandy;
- 1 tablespoon of honey;
- 1 pinch of nutmeg;
- 1 tablespoon of balsamic vinegar.
- black pepper, salt, seasonings – at your own discretion.
How to cook
- The meat is cut into large pieces. They pickle it. Can choose any marinade you like. The recipe suggests the following its composition: honey, soy sauce, balsamic vinegar, cognac add proportionally to nutmeg. The meat is marinated in within 8-12 hours. Then 4 tablespoons of oil are fried meat. It should lightly brown.
- The bottom of the pan is covered with a layer of onions, and then carrots. Then spread half of the available potatoes. Salt and pepper, sprinkle dry basil.
- Champignons cut into small slices and spread on top on potatoes.
- On top of the mushrooms is a layer of potato. Pepper, salt and add any seasonings. On a layer of potatoes spread meat. The broth is mixed with the fat in which the meat was cooked and watered with this consistency roast.
- All the ingredients are wrapped in foil twice and put bake in the oven (preheated to 200 degrees) on 1 hour. Roast can be lightly browned by cutting a layer of foil and put the roast to bake for 10 minutes. Sprinkle the dish greens.
If you want to really surprise guests and the whole family, then interesting dishes for the New Year will be a great help in this exciting thing. We recommend that you pay attention to Exotic recipe for pork rolls with pineapple.
Interesting dishes for the New Year – “Pork rolls with pineapples ”
Pork rolls are made with an unusually delicate taste, due to the presence of cheese and pineapple toppings.
Ingredients:
- 500 grams of pork;
- pepper and salt to taste;
To prepare the filling:
- 4 slices of canned pineapple;
- 100 grams of hard cheese;
- 7 slices of ham sausage;
- 120 milliliters of white wine;
- 120 milliliters of pineapple juice;
- 120 milliliters of meat broth;
- 3 tablespoons of vegetable oil.
How to cook
- 7 portion slices are cut from a pork slice. Then him lightly beat, pepper and salt.
- Using grated cheese, pineapples and chopped ham, form stuffing dishes.
- Spread the filling on thin slices of meat and wrap, then chipped using toothpicks. Rolls are fried on oil on all sides.
- Meat rolls spread in a baking sheet. In the pan in which there is still fat, add the broth, juice and wine. This consistency heated on low heat and pour rolls with it. Raw dish placed for 20 minutes in the oven, preheated to 180 degrees. Then rolls are turned over and sent again at the same time get ready.
- Ready-made rolls are laid out on plates and toothpicks are taken out. Boiled rice perfectly complements this delicious dish.
It is impossible to imagine festive dishes for the New Year without tasty and unusual salad.
Pasta Fruit Salad
Salad with fruits and pasta is a hearty and delicious dish. It will appeal to absolutely everyone.
Ingredients:
- 2 onions red onions;
- 2 oranges;
- 1 fresh cucumber;
- 250 grams of pasta;
- 1 apple
- 25 milliliters of lemon juice;
- 150 grams of yogurt;
- 20 milliliters of orange juice;
- 100 grams of sour cream;
- lemon balm;
- 10 grams of mayonnaise;
- white pepper, sugar and salt to taste.
How to cook
- Pasta is boiled in slightly salted water. According to their readiness cooled by first draining the water.
- Thin rings cut the onion. Cucumber is cut into two parts. All seeds are removed with a spoon and cut into platelets. At apples remove the peel and seeds. Then cut into plates. On them sprinkle lemon juice.
- Peel oranges and divide them into slices. Removed from the surface thin film and cut into small pieces. Lemon balm leaves cut as thin as possible. A couple of things left for decoration dishes.
- In one bowl combine mayonnaise, yogurt, orange juice and sour cream. Melissa, pepper, salt and sugar are added to taste. Everything mix thoroughly.
- Pasta is combined with cucumber, chopped fruit and onions. Everything ingredients season dressing.
Recipes for New Year mostly consist of meat dishes. But many housewives just forget about the dessert, relying exclusively for tangerines, oranges and other fruits. And in order restore the delicate culinary balance of the festive table, We offer a simple recipe for fruit ice cream cake.
Ice cream fruit cake
Ingredients:
- 250 grams of white ice cream;
- 250 grams of chocolate ice cream;
- 60 milliliters of cream (fat content not more than 35%);
- 50 grams of fruit;
- icing sugar – to taste.
How to cook
- The deep form is covered with cling film, while the beauty should hang out.
- The bottom and walls are laid out from a white ice cream and cleaned in freezer for 30 minutes. On this layer lay a layer of chocolate ice cream and again placed in the refrigerator for half an hour.
- Beat cream with powdered sugar until a thick foam forms. Dice the fruit. The fruit is mixed with cream and put them on the form with ice cream.
- The cake is covered with foil and put in the freezer. Cream should completely freeze. The cake is taken out of the edge of the film. Cake decorate fruit and watered with syrup.
Such a simple dessert for the New Year will decorate and diversify traditional menu. Guests and family members will be delighted from this sweet bit of pleasure.
