The collection of recipes contains 6 options for serving Belgian waffles. Choose your favorite topping! Vienna shaped waffles, donuts honeycombs, soft and airy inside, have a crisp on the outside. Try combining them with a variety of fruit toppings, and pour browned butter цвета.
Contents
Венские вафли
Start with the dough to make perfect waffles: in a large bowl, mix 2 tbsp. flour, 1/4 tbsp. sugar, 2 tsp baking powder, 1/2 tsp salt and 1/4 tsp soda. In a separate whisk a bowl with 1.5 tbsp. milk, 160 gr. chilled molten butter and 2 eggs; pour in the flour mixture and mix until homogeneity. Preheat the waffle iron; lightly oil, then fill the dough into three quarters of the form and cook until waffles won’t turn golden.
Chocolate Ice Cream with Peanut Sauce
Put a small bowl in the microwave with 1/2 tbsp. peanut butter and heat for 30 seconds. up to 1 min Serve with chocolate ice cream and whipped cream.
Caramelized Bananas and Bacon
Sauté 3 chopped slices of bacon in a pan until crisp. Add 3 sliced bananas and 1/3 tbsp. light brown sugar; cook until caramelized. Add 1/4 tbsp. water and 2 tbsp. l roma (optional); cook another 1 min.
Coconut Sauce and Ginger
Heat 1 tbsp. coconut cream in a small pan over low heat. Serve with chopped salted almonds and candied ginger.
Grape and pear sauce
In a saucepan, mix 2 chopped pears and 1.5 Art. red grapes without seeds with 1 tbsp. water and 1/3 tbsp. Sahara, cook until soft and syrup, approx. 25 minutes Add 2 Art. l (30 gr.) Butter and 1 tsp. vanilla.
Brown butter with oranges
Over the bowl peel 2 oranges from the membranes, leaving the juice. Heat 110 gr. butter in a skillet over medium heat, about 6 min. to make it brown. Add slices of orange, orange juice and 1/4 tsp vanilla serve the sauce warm.
Cardamom Syrup
Heat 1 tbsp. maple syrup in a small low heat saucepan with 6 strips of lemon peel and 3/4 tsp. cardamom. Recipes with similar ingredients: waffles