Veal BBQ with Shrimp

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 131,99kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  131,99kcal

• Rating
  

  5 out of 5

• Recipe

Delicious veal kebab with shrimp – a dish that is very often served in american restaurants. Try it and you cook him, and you can do it at home using a grill pan.

Let’s get started!

Ingredients

0/10 ingredients

• Veal – 400 g
• King prawns – 200 g
• Sour cream – 2 tbsp. l
• Grilled seasoning
• Parsley – 30 g
• Lemon zest
• Olive oil
• White pepper
• Salt
• Garlic – 1 tooth.

5 из 5 1 1 ч1 ч 131,99

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Clean the meat from veins, wash and dry with paper with a towel. Cut it into a large cube 3 by 3 cm. In a bowl you need mix olive oil, chopped parsley (half) and seasoning for grilled dishes. Put meat there.

2. Peel the shrimp, but leave the tail. In a small capacity pour the required amount of sour cream, add grated garlic, salt, white pepper and lemon zest. Put shrimp in this marinade.

3. On skewers strung pieces of meat with shrimp.

4. Kebabs to fry in a well-heated grill pan or on barbecue for 10 minutes.

Keywords:

• shrimp
• veal
• barbecue