Vampire Drink Bloody Orange punch”

Bloody Orange Punch Vampire Drink – Detailed cooking recipe. one 8 + Excessive drinking harms to your health! Time: 1hour. 45 minutes Difficulty: easy Servings: 8 Used in recipes volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

• 3 tbsp. red oranges juice
• 1 tbsp. Sahara
• 1 tbsp. natural cherry juice
• 1/2 tbsp. lemon juice (2 to 3 lemons)
• 1 tbsp. tequila or mezcal (optional)
• Red food gel for decoration

Recipes with similar ingredients: Oranges, cherry juice, tequila, syrup

Recipe preparation:

1. Make a simple syrup: mix sugar and 1 tbsp. water in a small saucepan. Cook over medium heat, stirring until until sugar dissolves, about 2 minutes Put in the middle bowl and refrigerate, about 1 hour.
2. In a jug, combine orange juice, cherry juice, lemon juice, chilled syrup and 2 tbsp. cold water. Chill at least 30 min
3. Add tequila if serving before serving. Decorate rim of a jug with red gel glaze, let some drops dripping down. Serve a cocktail in glasses with ice. with cava.