Sweet Potato Casserole with marshmallows

A traditional side dish of a festive American table is a casserole. from sweet potatoes. Thanksgiving Day Among Other Meals casserole is a decoration on the table, so potato souffle bake under a decorative crust. And which decoration to choose is it depends on you. We offer casserole with pecans and air marshmallows. Thanks to its powdery sweet taste, sweet potato It goes well with sour fruits, so in this recipe with запекании используется лимон. Photo Potato Casserole with Marshmallows Time: one час.10 min. Difficulty: easy Servings: 4 – 6 Recipes used volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 kg. with a little sweet potato
  • 2 tbsp. l (30 gr.) Butter plus more for lubrication heat resistant form
  • 2 tbsp. brown sugar
  • 1.5 tbsp. water
  • 1 lemon, sliced and peeled
  • 1/2 tbsp. chopped pecans
  • 3 tbsp. marshmallows

Recipes with similar ingredients: sweet potato (sweet potato), sugar brown, pecans, syrup, marshmallows

Recipe preparation:

  1. Preheat the oven to 170 ° C.
  2. Melt 2 tbsp in a large saucepan. l (30 gr.) Creamy oils. Stir in brown sugar and water. Bring to a boil, then reduce heat and simmer at low boil until reduced in volume and thickening about 10 minutes.
  3. Peel the potatoes and cut along, then across to we got long quarters. Cut them into pieces of 2.5 cm and end up on slices in the shape of a sector. Put in a separate a large pot of boiling water and cook for about 5 minutes. Potatoes should be soft and pliable when pierced with a fork.
  4. Drain the potatoes and put them in one layer in a greased butter for a baking dish measuring 33×23 cm. Pour over potato syrup; make sure the potatoes are completely covered. Put lemon slices on top and bake for 35 minutes., pouring potatoes syrup twice during the baking process. Potato is ready if it is soft and malleable when pierced with a fork.
  5. Remove from the oven, remove the lemon slices and stir in the nuts. pecans. Spread the marshmallows evenly on top. Put back in the oven, increasing the temperature to 200 ° C, and bake until marshmallows will not become lush and golden brown during about 10 min. Recipe for sweet potato casseroles with topping from marshmallows and crunchy nuts.

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