Spicy Michelad cocktail – a detailed recipe for preparation. 18 + Excessive alcohol consumption is harmful to your health! 
Photo of the dish: Анна УильямсTime: 5 minutes Difficulty: easy Quantity: 6 cocktails In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. tomato juice
- 1 tsp soy sauce
- 1/2 tsp worcestershire sauce
- 3 lime juice
- 1 tsp hot adobo sauce or any hot sauce
- Dark mexican beer
Recipes with similar ingredients: tomato juice, soy sauce, sauce Worcestershire, lime juice, adobo sauce, spicy sauce, dark beer
Recipe preparation:
- Stir tomato juice, soy sauce, Worcestershire sauce, lime juice, spicy sauce. Pour the mixture into 6 glasses. Then fill the glasses to the top with dark beer. Garnish cocktails with slices limes.We offer to visit our section with recipes – cocktails with beer.
