Shortcake “Almond Shortcake”

Summer fruits combine perfectly with pastries, fresh and fragrant, they give the dessert brightness. Sticking to this choice find the best recipe and all seasonal fruits will always be be present at your desk. Just knead the shortbread dough in a hurry, and the result is homemade cakes. This a simple dessert will be an excellent choice when guests are already at пороге. Photo Shortcake Time: 15 мин.Difficulty: Easy Portions: 4

Recipe:

Whisk in a bowl 1 tbsp. flour, 1.5 tbsp. almond flour, 1 tbsp. l baking powder and 1/2 tsp. salt. In a separate bowl, mix with 2/3 tbsp. milk with 1 egg, 1/3 tbsp. vegetable oil and dry mix flour. Lay out a spoonful of dough on a covered parchment paper pan, sprinkle with sugar and bake at 246 ° C to the appearance of a golden color (10-12 minutes). Split the cakes in half, fill with whipped cream and blackberry. Recipes with similar ingredients: premium flour, almond flour, eggs, milk

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