Although strawberries and quite exotic treats for the winter holiday, Christmas or New Year because you really want to pamper yourself and loved ones with the most delicious and interesting desserts! Especially since a little imagination, and strawberries easily turn into tiny Santas or Santa Clauses that are very spectacular will look on the festive table. A taste combination of fresh Strawberries and cheese cream are just amazing. Arrange Strawberry Santa Claus on a platter and serve with champagne or decorate with them cakes. Nutritional value of one serving: (4-6 total) Calories 295, total fats 15 g., saturated fats g., proteins 3 g., carbohydrates 39 g., fiber g., cholesterol mg., sodium mg., sugar g. Share with друзьями: 
Time: 50 мин. Difficulty: Easy Servings: 4-6 The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
Cream
- 1/4 Art. mascarpone cheese at room temperature
- 1/4 tsp natural vanilla extract
- 1 tbsp. powdered sugar
Santa claus
- 12 large strawberries
- 24 chocolate mini granules
- Special equipment: pastry bag with a tip in the form of a small star
Recipes with similar ingredients: mascarpone cheese, vanilla extract, icing sugar, strawberries, chocolate chips (granules)
Recipe preparation:
- For cream: In a medium-sized bowl using a manual mixer beat mascarpone cheese and vanilla until smooth. Gradually add the powdered sugar until the cream is thick and smooth. Using a spatula, transfer the cream to a pastry bag with tips in the form of a small star.
- For Santa Clauses: Cut the wide end with a small knife each strawberry to make a flat surface. Cut off pointed tops 1-2 cm and set aside. It will be caps.
- Place the strawberries on a wide, flat side. surface. Plant 2 cm of cream on each berry. From above put the caps and squeeze a ball on the tip of each cap cream. Press 2 chocolate granules with the sharp ends inward towards cream to make eyes.
