Prosecco cocktail with lemon sorbet

Light and Prosecco cocktail with a refreshing citrus flavor Looks exquisite and great for formal occasions events. In tall glasses for champagne are laid out on a ball of lemon sorbet and topped up with a mixture of vodka and sparkling the fault. An interesting alternative to traditional champagne, which Your guests will appreciate it. Decorate each glass with a slice lemon and enjoy. one 8 + Excessive alcohol consumption harms your health! Photo Prosecco cocktail with lemon sorbet Time: 10 мин.Difficulty: easy. Quantity: 8 cocktails. Recipes used. volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 1 bottle (750 ml.) Chilled Prosecco
  • 1 tbsp. chilled vodka
  • 2 tbsp. lemon sorbet
  • Lemon wedges for serving

Recipes with similar ingredients: sparkling wine, glazed, lemon sorbet, vodka

Recipe preparation:

  1. Mix prosecco and vodka in a jug. Put in each of 8 glasses of champagne for 1-2 small balls of lemon sorbet.
  2. Pour the drink on top. Garnish with lemon slices.

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