The recipe for a quick dessert – plum cobler. с друзьями: 
Time: –Difficulty: easy. Recipes use volumetric containers of volume: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 750 grams drain, remove seeds, cut into slices
- 50 grams of sugar
- 150 grams of fresh ground crackers (half of crackers can be replace with flour)
- 75 grams of butter
- 30 grams of soft brown sugar
- 15 grams of different spices
- Cream
Recipes with similar ingredients: plums, breadcrumbs, sugar brown, seasoning for apple pie, cream
Recipe preparation:
- Preheat the oven to 190 ° C. Lubricate the mold with butter, put in half the plums and sprinkle with half the sugar. Mix in a bowl of crackers, brown and remaining ordinary sugar, butter, spices. Cover half this mass of plum. Put the remaining ones on top slices of plums and cover with the remaining breadcrumbs mixed with sugar. Bake for 30 minutes, then serve with cream. You can cook Kobler with plums in a slow cooker.
