Pizzetta is a miniature pizza often served as a snack at parties. It differs from ordinary pizza only in size, everything the rest of the ingredients are the same. For example, bake delicious pizza with spicy blue gorgonzola and sweet cherry tomatoes, and when they are ready, sprinkle with olive oil and decorate basil. As the basis for pizza, classic Pizza dough. If you already have a meal, prepare a snack takes no more than half an hour. With a minimum of ingredients on these small circles contain a ton of bright tastes. друзьями: 
Time: 30min Difficulty: easy Portions: 6 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 200 gr. pizza dough
- 100 gr. gorgonzola crumbled
- 100 gr. cut cherry tomatoes in half
- 2 tsp olive oil
- 1/4 Art. fresh basil leaves torn to pieces
Recipes with similar ingredients: yeast dough, gorgonzola cheese, cherry tomatoes, basil
Recipe preparation:
- Preheat the oven to 245 ° C.
- Roll the pizza dough into a 0.5 cm thick layer. Using felling for cookies with a diameter of 5-6 cm. Cut out 18 circles from the dough. Arrange the circles on a large baking sheet. Sprinkle them crumbled gorgonzola. Put the tomatoes on top, gently squeezing them into dough. Bake until golden, about 10 minutes. Sprinkle pizza with olive oil. Sprinkle with basil. Salt and pepper taste. Spread the pizza on the dish and serve immediately.
