New Year’s Eve Burger

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Complicated dish
    • 0.0.3 252.46kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Complicated dish

• Energy value
  

  252.46kcal

• Rating

• Recipe

In the year of the dog, we suggest you cook at home such Original hot burgers for the New Year’s table. But you can them to do for any occasion, because they look amazing!

Let’s get started!

Ingredients

0/14 ingredients

• Flour – 330 grams
• Instant yeast – 7 grams (or fresh – 20 d)
• Sugar – 1 tbsp. spoon
• Butter – 40 grams
• Milk – 250 milliliters
• Egg – 1 piece
• Yolk – 1 piece (for lubrication)
• Ham – 100 grams
• Cheese – 100 grams
• Onion – 1/2 pieces
• Mayonnaise – 2 tbsp. spoons
• Mustard – 1 tbsp. spoon
• Pickled cucumber – 1 piece
• Salad (leaf) – 6 pieces

2 ч2 ч 252.46

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Dissolve yeast with sugar in warm milk. Put the mixture in warm place for 10 minutes. Combine softened butter with mix with yeast and egg.
2. Add sifted flour and salt, knead soft elastic dough.
3. Put the dough for approach in a warm place for one and a half hours.
4. The dough will increase 2 times.
5. Divide the dough into 6 parts. Press each piece into a cake, After collecting the edges in a knot, turn the dough seam down and round.
6. Flatten the remaining dough into a thin cake, cut with a sharp knife ears and make faces. Roll up small balls for the nose.
7. Collect beautiful dogs, cover them with foil, put on 20 minutes warm place.
8. Stir in a bowl 1 egg with 1 cup of water, grease buns.
9. Preheat oven to 200 ° C. Bake buns 20 minutes.
10. Gently cut your hot buns into two, grease slices with mayonnaise and mustard. Put a sheet on the bottom of the bun lettuce, cucumber, onion and sliced ​​ham and cheese, cover with the upper half.

Keywords:

• burger
• burger
• New Year