Muffins with honey and provencal herbs

2

• 2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 249.86kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  249.86kcal

• Rating

• Recipe

Healthy and delicious muffins made from whole grains flour, and even with honey. These muffins are a great start to the day, hearty and gourmet homemade breakfast.

Let’s get started!

Ingredients

0/10 ingredients

• Цельнозерновой муки – 22 5 гр
• Cornmeal – 50 gr
• Baking powder – 1 tsp
• Salt – 0.25 tsp
• Soda – 0.25 tsp
• Egg – 1 pc.
• Milk – 2/3 cup
• Honey – 2 tbsp
• Butter – 2 tbsp
• Mixture of Provencal herbs (basil / rosemary / sage / marjoram / thyme / oregano / thyme) – 2 tsp

30 мин30 мин 249.86

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix whole grain flour, baking powder, corn flour, salt and soda.
2. Add the egg, honey, butter, milk and herbs. Mix well ingredients in a blender
3. Lubricate the muffin molds with vegetable or butter. Insert paper molds in them and lay out the dough
4. Bake such muffins at a temperature of 180 ° C, should enough for 20 minutes.