The main ingredients of this cocktail are vodka and apple juice. But having cooked it at a home party, you will conquer your guests original presentation and a complex bouquet of taste and aroma, which appears as a result of a combination of an apple with thyme. Cook sugar syrup with this fragrant herb and add it every time cooking apple martini. And apple balls and a sprig of thyme, floating in a glass is a fresh and interesting solution for serving cocktail. 18 + Excessive drinking harms your health! 
Time: 10 мин. Complexity: easy Servings: 4 The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Contents
Ingredients for the recipe:
Cocktail
- Ice
- 30 ml vodka
- 180 ml. apple juice
- 1/4 Art. thyme syrup, see recipe below
- 1 large apple, peeled
- 4 sprigs of fresh thyme
Thyme Sugar Syrup
- 1 tbsp. Sahara
- 0.5 tbsp. water
- 5 large sprigs of fresh thyme
- Special equipment: watermelon spoon
Recipes with similar ingredients: vodka, apple juice, thyme, apples, sugar
Recipe preparation:
- Cool the martini glasses.
- Fill the shaker with ice. Mix vodka, apple juice in a shaker and thyme syrup. Shake for 10 seconds. Spill cocktail for 4 martini glasses.
- Using a watermelon spoon, scrape small balls from apples. Put 3 apple balls and 1 sprig of thyme in every glass. Serve immediately.
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Simple thyme syrup:
In a saucepan, mix sugar, water and thyme and put on medium the fire. Bring to a boil, reduce heat and simmer until sugar dissolve in about 5 minutes. Remove the pan from the stove and cool syrup. The remains of the cooled syrup can be stored in a sealed container in a refrigerator.
