5
- 2
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
229.71kcal
- Rating
5 out of 5
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Recipe
A very simple recipe for delicious and lush gingerbread, suitable for cooking for young and novice cooks. Gingerbread can be cooked at home and in the oven, but in a slow cooker it turns out to be very magnificent. Also, according to this recipe, you can make gingerbread with any jam or jam.
Let’s get started!
Ingredients
0/6 ingredients
5 из 5 1 229,71
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Prepare the products:
- Mix the egg, sugar and jam in a bowl.
- Add milk and mix, quench soda in milk and mix into the mixture.
- Sift the flour and add to the mixture.
- Mix everything thoroughly, let stand a little (5-10 minutes) until the appearance of bubbles on the surface.
- Pour into a multicooker bowl. Select the menu item “baking” and
Time for preparing
60 minutes.
- After the beep, the carriage is ready. Gently get it, turning the bowl of the multicooker, put on a dish, decorate. Have a nice appetite!
Keywords:
- in a slow cooker
- jam
- dessert
- milk products
- Flour
- Festive table