A giant pretzel pie will be delicious and spectacular snack at the party. Roll the finished pizza dough into a long layer. Stuff it with cheese and pickled jalapenos and seal the filling by stretching the whole dough into a long rope. Form a large pretzel and bake it in the oven. And to him the crust tasted like real pretzels, for a few minutes until ready, grease the surface with soda solution and sprinkle with large crystals of salt. Put the finished pretzel in the center of the table and guests will break off piece by piece along with the sticky острой начинкой. Time: 50 мин.Difficulty: easy Servings: 6 – 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 packs of 400 gr. chilled pizza dough
- 12 slices of cheese
- 12 sliced pickled jalapeno pods
- 1 tbsp. l baking soda
- 2 tbsp. l (30 gr.) Melted butter
- Salts for pretzels, or other coarse salt, for topping
Recipes with similar ingredients: yeast dough, jalapenos, сыр
Recipe preparation:
- Preheat the oven to 175 ° C. Sprinkle a baking tray spray.
- Expand two slices of pizza dough and stack them one on other. Roll out a 90 x 12 cm layer from the dough with a rolling pin. Spread the cheese along the length of the dough so that it is completely was covered in cheese. Sprinkle jalapenos in the center. Add up cut the dough in half and squeeze the edges together to seal stuffing. Roll and stretch the dough with your hands to make 150 cm long rope
- Form a giant pretzel from a rope and put it on prepared pan. Bake until the dough is almost completely baked and not covered with a golden crust, about 30 minutes.
- Dissolve soda in 0.5 tbsp. hot water. Oil pretzel mortar and continue to bake until dark golden and crisp, another about 10 minutes. Butter Pretzel oil and sprinkle with salt. Let cool for 5 minutes, then serve warm.