Homemade Cranberry Sauce – A Detailed recipe cooking. 
Time: 1 hour. 20 minutes. Complexity: easy Servings: 6 The recipes use volumetric containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 350 gr cranberries
- 2/3 Art. Sahara
- 1/2 tbsp. orange juice
- 1/4 tsp ground cinnamon
- 1/8 tsp salt
Recipes with similar ingredients: cranberry sauce, cranberries, Orange juice, cinnamon
Recipe preparation:
- Combine cranberries, sugar, orange juice, 1/2 tbsp. water cinnamon and salt in a medium saucepan. Bring to a boil over medium heat and cook for 15 minutes Allow to cool completely before serving.
