Granola

1

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 475.47kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  475.47kcal

• Rating

• Recipe

Granola — breakfast food traditional for the United States. It contains flattened oatmeal cereals, honey nuts, sometimes made with rice, which are usually baked until crisp. Try prepare delicious granola at home according to the recipe, one from many existing ones.

Let’s get started!

Ingredients

0/10 ingredients

• 1 tablespoon of ground flax seeds + 3 tablespoons water
• 2 cups oatmeal
• 1 cup coconut flakes or cereal
• ½ cup almonds – chopped
• 1 tablespoon chia seeds
• 1 teaspoon ground cinnamon
• 3 tablespoons of vegetable oil
• 3 tablespoons maple syrup
• 1 tablespoon of sugar – preferably coconut
• ⅙ teaspoon of sea salt

1 ч1 ч 475.47

Great job

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Steps

Steps taken: 0/0

1. Preheat the oven to 150 degrees.
2. We mix ground flax with water and set it aside.
3. Add all remaining ingredients to a large bowl and mix. Add the mass of flax and mix again.
4. Cover the pan with parchment paper and spread on it granola.
5. We will bake for 35-40 minutes, mix our mass once in 20 minutes. Once mixed, tamp granola back shoulder blade. The finished meal should be dry, crispy and golden.
6. Allow granola to cool completely; store in an airtight container. container no more than 3 weeks. You can serve in a deep plate, bay yogurt.