Dishes for the New Year 2015
With the approaching New Year’s celebration in all the houses begins fussy preparation for the holiday event. Mistresses have to decide what dishes they will serve, how to properly to prepare what to give and to whom, given the New Year’s symbolism, traditions and customs of the upcoming dinner. And if when choosing jewelry outfits will have to be guided by their own taste, then in the case of New Year’s recipes you can rely on the advice of professionals.
Dishes for the New Year
It is not necessary to celebrate the New Year with exquisite dishes. In this case, we have the opposite situation – quite by the way there will be simple and well-known recipes. Since 2015 accepted considered a year of Sheep or Goat, then greens should dominate on the table and vegetable salads.
Salad “Lamb 2015”
The real decoration of the festive table will be light and very delicious salad made in the form of a sheep.
Ingredients:
- 600 grams of chicken;
- 6 chicken eggs;
- 2 cucumbers;
- 150 grams of parmesan or any other hard cheese;
- 1 bunch of greenery;
- 120 grams of prunes;
- 100-150 grams of mayonnaise;
- salt to taste.
How to cook
- Chicken fillet must be boiled. If boiling water a foam has formed, it is removed. Then add bay leaf, salt, spices and simmer for another 30 minutes. After the lapse of the specified period of time, the fire is turned off, and the fillet is left in the water no more than 10 minutes.
- In parallel, the fillet is cooked and eggs.
- Chilled chicken cut into small pieces and spread them in the shape of a goat or a sheep.
- The meat is salted and covered with a layer of mayonnaise.
- On a separate plate, rub the cucumbers, which they then spread the second layer on the fillet and cover with mayonnaise.
- Similarly, with grated cheese.
- Prune is finely chopped.
- Chicken proteins are rubbed on a fine grater, leaving 1 of them for animal eye. From prunes spread the ears and muzzle of a lamb. Of the remaining protein is cut out by the eyes. As pupils use that the same prune. From it make the legs, which are surrounded by mayonnaise. The nose of the herbivore is drawn with a thin layer of mayonnaise.
- Greens are used as grass on which to graze the New Year’s sheep.
Salad “Watermelon Slice”
New dishes for the New Year will be very handy. Salad “Watermelon lobule “- a bright representative of beautifully decorated and fresh holiday salads. It turns out delicious, original and very beautiful.
Ingredients:
- 300 grams of chicken;
- 150 grams of cheese;
- 250 grams of mayonnaise;
- 200 grams of champignons;
- 4 eggs;
- 2 carrots;
- 1 Bulgarian red pepper;
- 2 cucumbers (fresh);
- 1 onion;
- 1 tomato;
- 5 olives.
How to cook
- Boil the chicken fillet and cut it into small cubes.
- Mushrooms are fried with onions until they are ready.
- Boil carrots and eggs, after which these ingredients rubbed on a coarse grater. Eggs can be finely chopped. Similar come with cheese.
- On a prepared and beautiful dish lay salad in layers, forming the shape of a watermelon slice. The bottom layer is chicken, then carrot. After spread the mushrooms with onions, and after them the eggs. Cheese closes the puff chain. Each of these is very important coat with a thin layer of mayonnaise.
- Salad decoration. Pepper and tomato cut into small cubes – these components will form watermelon flesh. On a large grate the cucumber. It must be squeezed from the juice, and then put on the sides of the salad. So create a watermelon peel. Between the crust and pulp put a small layer of grated cheese. From olives sliced in half, lay the seeds of the berry.
New Year’s salad is ready!
Tilapia fillet
Holiday dishes for the New Year of the goat should be not only tasty, but also light. And in this aspect, the tilapia fillet, Baked vegetables are simply no competitors. The dish turns out surprisingly light and at the same time satisfying.
Ingredients:
- tilapia fillets in an amount of 4-5 pieces;
- 2 tomatoes;
- 2 zucchini;
- a small bunch of parsley;
- 1 clove of garlic;
- 4 tablespoons of white wine.
So, we prepare dishes for the New Year loved, but with “highlight”!
How to cook
- It is necessary to mix sliced zucchini with salt (not more than half a tablespoon) and put all the ingredients in colander. They should flock for half an hour.
- Dice the tomatoes, finely chop the parsley and garlic. Then combine all this in a small bowl and add to taste pepper, salt.
- Zucchini is spread on a paper towel (this is necessary for moisture absorption). Then layered form the basis of the salad in the following sequence: zucchini, filet, tomatoes. From above ingredients are poured with white wine, salt and pepper.
- All this is tightly wrapped in parchment paper. Similar form several servings in a way (no more than 4)
- Portion bags are placed on a baking sheet and placed in the oven. Bake the dish for 15 minutes at a temperature of 180 degrees. Serve telapia fillets in half ajar parchment paper.
Traditional festive dishes for the New Year can be supplemented fruits, vegetables, and dairy products. All this is culinary wealth will appease a cute animal and win over madam luck in the coming year.