American dessert Smor is a molten marshmallow with a slice chocolate between two halves of crackers. Despite the fact that dessert is loved by many, after all, this is a camping treat, which suitable for every day, but it looks unpresentable for a special case. Turn Smor into an amazing miniature cake for one a bite that perfectly complements any holiday or buffet table. To do this, you will need peanut butter with crispy slices of peanuts. Make cookies that do not require it baking, cover it with chocolate and cracker crumbs. Connect by two cookies, smeared with cream marshmallows and serve. друзьями: 
Time: 3 hour. 30 min. Difficulty: medium Quantity: 115 small cakes B recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 tbsp. peanut butter with peanuts
- 165 gr. butter
- 5 tbsp. powdered sugar
- 680 gr. (4 tbsp.) Milk chocolate in granules, melted
- 2 tbsp. shredded graham crackers
- 1 tbsp. cream marshmallows
- 1 tbsp. coconut flakes, optional
- 2.5 tbsp. puffed rice optional
Recipes with Similar Ingredients: Peanut Butter Butter cream, icing sugar, milk chocolate, crackers, marshmallows cream, coconut flakes, airy rice
Recipe preparation:
- In a large bowl, place peanut butter, butter and icing sugar and beat with a whisk or a mixer until smooth. Fill the mixture with a teaspoon and roll into balls, then squeeze balls, giving them the shape of coins with a diameter of 2.5 cm. Put cookies in the refrigerator for about 30 minutes to freeze.
- To collect cookies, dip peanut coins in melted chocolate, and then roll in crushed crackers, to cover them completely. If desired, you can once again dip in chocolate and roll in crackers. Lay the covered cookies on grill and refrigerate for approximately another 30 minutes. Put cream marshmallows in a pastry bag with a star head. Remove the cookies from the refrigerator and let them sit for about 1 tsp. marshmallows in the center of half of all the coins. If you do not have a pastry shop bag, use a plastic bag, fill it with cream, cut off the corner and place the cream marshmallows on the cookies. Then cover each half with different cookies to make a sandwich, and refrigerate again to freeze the dessert by about 1 час.
- Serving options: chop coconut flakes and add them into crushed crackers to roll cookies.
- Add popped rice to a mixture of peanut butter, creamy butter and icing sugar to give the liver a texture and crispness.
