The sweetness of pears and spice are perfectly balanced in this cocktail. Spanish Liqueur 43, bitterness of bitterness and fruit tartness of liquor Southern Comfort based on whiskey. All the ingredients in it play their role and make up a bouquet of magical aroma. Licor 43 is sweet Spanish liquor made from 43 different herbs and spices. Has a pronounced vanilla flavor with light citrus 18. + Excessive drinking harms your health! 
Time: 5 мин. Complexity: easy Quantity: 1 cocktail Recipes use measured containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 60 ml. whiskey-based liquor (recommended: Southern Comfort)
- 60 ml. pear nectar
- 1 tbsp. l Spanish Herbal Liqueur (Recommended: Licor 43)
- 2 drops of bitter Pisho
- Ice
- Thinly sliced small pear, e.g. Secel
Recipes with similar ingredients: pears, pear nectar, liquor, bitter
Recipe preparation:
- Fill a cocktail shaker or small jug with ice. Add whiskey, pear nectar, liquor 43 and bitter. Cover shake the lid and shake vigorously until completely mixed and cooled, approximately 30 seconds (the drink will be ready when the shaker will fog up).
- Strain the cocktail in a chilled glass. Garnish with a pear and serve.
