Crispy on the outside, but soft and chewing on the inside, cookies from Jamie Dean coated with brown sugar, cooked with molasses and seasoned with a mixture of spices such as ground ginger, cloves, allspice and cinnamon to make it incredibly fragrant and very tasty. This first-class recipe can be cooked right in one bowl, and since you need to bake cookies for 9 to 11 minutes, this cookies are the best choice for a whipped dessert. If a you’ve never done pastries with turbinado sugar, know that you can buy it at most grocery supermarkets; turbinado is a cane crystalline raw sugar not white цвета. 
Time: 45 мин.Difficulty: easy Quantity: 48 pcs. The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 tbsp. baking flour
- 2 tsp baking soda
- 1.5 tsp ground ginger
- 1 tsp ground cinnamon
- 0.5 tsp coarse salt
- 1/4 tsp ground cloves
- 1/4 tsp ground allspice
- 0.5 tbsp. vegetable fat (margarine)
- 1/4 Art. softened unsalted butter
- 0.5 tbsp. tightly packed brownish sugar
- 0.5 tbsp. granulated sugar
- 1/4 Art. molasses
- 1 large egg
- 1/4 Art. plus 1 tsp sugar turbinado
Recipes with similar ingredients: flour, ground ginger, cinnamon, cloves, allspice, brown sugar, molasses, eggs, sugar turbinado
Recipe preparation:
- Preheat the oven to 180 ° C.
- In a medium-sized bowl, mix flour, baking soda, ground ginger, cinnamon, salt, cloves and allspice.
- In a bowl of a stationary mixer with a mounted spatula, add vegetable fat, butter, brown and granular sugar. Beat mixture at medium speed for 3 or 4 minutes. until a light and airy mixture is obtained. Pour in molasses and add eggs and continue to beat until completely mixed. Add mixture flour and beat until smooth.
- Pour the turbinado sugar into a small plate or bowl. Roll the dough into balls, 3 cm in diameter, and roll them in sugar. Spread 12 balls on baking paper at a distance of 5 cm. Bake cookies for 9 to 11 minutes, turning over after 5 minutes. after start baking. Cool cookies on baking paper in for 4 minutes, then move them to the grill. Repeat done with the second batch. Further information: This cookies are easy to chew, and at the same time, they are very crispy. Biscuit has a soft texture due to the addition of vegetable fat and butter. When you bake these cookies, your home will be smell like christmas!
