A detailed culinary recipe for a New Year’s meal with a photo. друзьями: 
Time: 50 мин. Difficulty: Easy Servings: one 5 The recipes use volumetric containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 350 gr cream cheese, room temperature
- 1/2 tbsp. mayonnaise
- 1/2 tbsp. curdled milk
- 1 serving 30 gr. Ranch sauce
- 450 gr Cheddar cheese, grate, leave at room temperature
- 1 tbsp. pecans, roughly chopped
- Pretzel crackers or chips for serving
Recipes with similar ingredients: cream cheese, ranch sauce, yogurt, mayonnaise, cheddar cheese, pecans, crackers
Recipe preparation:
- In a stationary mixer, whip cream cheese, mayonnaise, yogurt and ranch sauce into a homogeneous mass. Add cheddar cheese and keep whipping.
- Gather the mass and wrap in cling film. Put her in freezer for 30 minutes. Now with mass easier work, you can give it any form you prefer. Roll up.
- Spread crushed nuts on a baking sheet or sheet parchment paper. Collect the surface of the roll with all the nuts. Lay out on serving platter and flatten to make logs come out. Beside lay crackers or chips, depending on whether your guests spread spread on cracker, or scoop up.
