Step by step recipe for champagne cocktail with pear brandy with a photograph of the dish. one 8 + Excessive alcohol consumption harms your health! 
Time: 5 мин. Difficulty: Easy Servings: 6 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3/4 Art. (6 tbsp) pear brandy (recommended: Poir William)
- 1 bottle of champagne or sparkling wine (750 ml.), chilled
- 1 ripe pear, sliced, thinly sliced sliced
Recipes with similar ingredients: brandy, pear brandy, champagne, sparkling wine, pears
Recipe preparation:
- Pour 1 tbsp. l 6 pear brandy glasses for champagne. Top up with champagne.
- Garnish the glasses with pear slices or gently lower sliced pears in glasses.
