Carrot muffins with nutmeg: video recipe

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Very tender and savory cupcakes! Cook at home so delicious cupcakes are very simple, perfectly save if guests are on the doorstep, and for tea there is nothing.

Let’s get started!

Ingredients

0/9 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Grate the carrots and mix with dry ingredients.
  2. Beat eggs in a separate bowl and pour into carrots, quickly mix.
  3. Arrange the dough in tins and send to the oven (180C) on 20-25 minutes.
  4. Sprinkle the finished muffins with powder. Enjoy your meal!
Keywords:
  • Cake
  • carrot

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