Brussels sprouts in bacon

2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 179kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  179kcal

• Rating

• Recipe

An original and tasty snack will turn out on a festive table, if you cook Brussels sprouts in bacon at home in the oven.

Let’s get started!

Ingredients

0/7 ingredients

• Brussels sprouts – 450 gr.
• Slices of bacon – 10-12 pcs.
• Honey – 3 tbsp
• Sweet mustard – 1 tsp
• Sweet mustard (grains) – 1 tsp.
• Ground pepper
• Salt

35 мин35 мин 179

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We put the oven at 200 degrees, toothpicks, so as not to burn in Soak in the oven for 10 minutes in water.

2. Lettuce brussels sprouts clean from damaged leaves, send to boiling water and cook for 2-3 minutes, send on a colander. Cut the bacon into strips so they can wrap bastards once.

3. Wrap brussels sprouts with prepared bacon, pierce with toothpicks and spread at a distance from each other on baking sheet with foil. Put the cabbage heads in the oven for 10 minutes.

4. In a bowl, mix 2 types of mustard with honey, ground pepper and salt (1 pinch). We take out and grease Brussels sprouts in bacon honey sauce. Bake another 10 minutes, remove and grease again the sauce.

5. Fragrant original appetizer of Brussels sprouts and bacon put on a flat plate and immediately serve.