Brownies with walnuts – a detailed recipe cooking. 
AT ремя: 1 час. 5 minutes. Complexity: Medium Quantity: 20 pcs. Recipes use volumetric containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 450 gr butter
- 450 gr plus 350 gr. semisweet chocolate chips
- 200 gr. unsweetened chocolate
- 6 very large eggs
- 3 tbsp. l instant coffee granules
- 2 tbsp. l vanilla extract
- 2.25 Art. Sahara
- 1.25 Art. premium flour
- 1 tbsp. l baking powder
- 1 tsp salt
- 3 tbsp. chopped walnuts
Recipes with similar ingredients: semi-sweet chocolate, chocolate chips (granules), eggs, vanilla extract, premium flour, walnuts, coffee
Recipe preparation:
- Preheat the oven to 180 degrees. Lubricate with butter and sprinkle flour on a baking tray (30 x 45 x 2.5 cm). melt the butter in a medium bowl with 450 g. chocolate chips and unsweetened chocolate. Allow to cool slightly. AT large capacity mix (without whipping) eggs, instant coffee, vanilla and sugar. Add the warm chocolate mixture to the egg mass and let cool to room temperature.
- In a medium-sized bowl, sift 1 tbsp. flour with baking powder and salt. Add to the cooled chocolate mixture. AT small capacity mix walnuts and 340 gr. chocolate chips with 1/4 tbsp. flour, then combine with chocolate dough. Pour out the dough on a baking sheet.
- In a medium-sized bowl, sift 1 tbsp. flour with baking powder and salt. Add to the cooled chocolate mixture. Вsmall capacity mix walnuts and 340 gr. chocolate chips with 1/4 tbsp. flour, then combine with chocolate dough. Pour out the dough on a baking sheet.
